Overview
Catering Event Coordinator Jobs in Lombard at Crescent Hotels & Resorts
The Event Coordinator supports the Catering Sales and Convention Services team by performing administrative duties.
REPORTS TO: Director of Catering or Event Managers
Minimum Requirements: This position requires proficiency with Microsoft Word, Excel, Outlook and PowerPoint. Prefer previous LIghtSpeed and CI/TY experience. Previous customer service experience required. Minimum 1 year of hotel experience or hospitality degree preferred.
ESSENTIAL JOB FUNCTIONS:
- Track and coordinate activities of the department with Director.
- Responsible for tracking and maintaining inventory of office supplies.
- Coordinate planning of member, social and corporate events for groups of 25 persons and fewer, acting as a liaison between members and staff.
- Attend weekly department and BEO meetings to discuss upcoming programs with Department Heads and other staff.
- Lead clients through all aspects of event planning resulting in a complete, detailed program.
- Book in house meetings for department supervisors as requested.
- Perform tasks as requested by Event Managers (amenity forms, pre-con packets, walking BEO changes, etc).
- Perform mail-out duties such as thank you letters, comment letters, re-booking, reminders, etc.
- Issue department reports, including daily change logs and BEOs as needed. Issue weekly group coversheets and 11 day events reports.
- Run CITY reports and act as system specialist for EM Department.
- Proof all typing projects for accuracy of spelling and grammar before issuing.
- Complete assignments as needed for Director of Catering & Convention Services.
- Maintain daily reader boards for group events.
- Maintain filing system.
- Provide phone coverage for Event Managers/Catering Sales Managers as needed
- Maintain notes from weekly Event Department meeting.
- Distribute weekly schedule
- Supports and organize departmental stand up meeting.
- Meet all internal deadlines for completion of paperwork
- Maintain professional composure in high stress situations in order to make last minute changes, and develop strong and concise written and oral communication with other departments
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.
Title: Catering Event Coordinator
Company: Crescent Hotels & Resorts
Location: Lombard