Overview

R&D Labeling Specialist – Position is Remote Jobs in Nashville, TN at CPS, Inc.

Title: R&D Labeling Specialist – Position is Remote

Company: CPS, Inc.

Location: Nashville, TN

The Labeling Specialist is responsible for ensuring all product labels meet applicable federal, state, and customer-specific regulatory requirements. This includes all product documentation including ingredient statements, allergen declarations, nutrition facts, claims, and product specifications. The labeling specialist works closely with cross-functional team members from R&D, Quality, Regulatory, Sales, and Operations to ensure labels accurately reflect product formulations and regulatory standards while supporting business and customer needs.

Responsibilities:

  • Label Copy creation: product name, weight statement, ingredient statement, allergen declaration, nutrition facts & claims that meet federal and state requirement
  • CN Lab submissions: USDA label submissions
  • Partner and provide feedback to product developers regarding formulations and adherence to claims and/or ingredient statement expectations
  • Evaluate and confirm new ingredient descriptions based on CFR and supplier documentation
  • Claims and product certification review
  • Support certification process with 3rd parties (ORG/NGMO)
  • Apply customer requirements to creation / review process of label copy
  • Provide ideas and/or guidance to PD from a regulatory lens that will support customer’s end goal. Participate in artwork review process regarding claims
  • Communicate with sales, brokers, and K12 customers regarding requests for information such as product status, nutritional information, specifications, product handling, etc.
  • Support Master Data team with customer portal data needs
  • Supporting template and management of internally printed label creation
  • Participate or lead the creation of Labeling SOPs B

Miscellaneous Tasks:

  • Assists Bakery Companies as necessary to support product and brand growth
  • Maintains consistent communication with our affiliate entities
  • Maintain incoming samples and taste testing that needs to take place in the TN location (this includes freezer cleanout when necessary for R&D area)
  • Provides quick responses to questions with key accounts or schools who are particularly sensitive or in review process

Team and Personal Development:

  • Fully support the Bakery Mission, Vision, and Strategic Plan
  • Promote a thoroughly cross-trained department by sharing expertise in related fields
  • Practice and promote encouragement and respect by acknowledging and engaging cross-functional team members
  • Invests time and effort in professional development

Salary

$70,000 – $80,000 + Bonus

Benefits Available

Education and Experience:

  • Degree in nutrition, dietetics, food science or a related field
  • 5+ years of applicable role experience
  • Must have knowledge of federal and state requirements

Competencies:

  • Computer Skills: Must be proficient in MS Word, Excel, Outlook, Adobe and various Formula Management / NFP creation tools
  • Fast learner of new computer skills and software
  • Excellent written and verbal communication skills
  • Customer and client focused
  • Strong attention to detail and critical thinking skills
  • Excellent multi-tasking skills
  • Self-starter and ability to handle pressure
  • Supervisory responsibilities – None
  • If you’d like to hear more about this opportunity and others we are currently working on, please contact Kristine O’Sullivan at [email protected].

JO: 5.7.26KO

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